/ / Bellatoria Gluten Free Cheese Pizza
Bellatoria Gluten Free Cheese Pizza
Contains canola oil
This gluten-free pizza has a rice- and tapioca-flour crust and mozzarella made with Wisconsin cheese. It also contains canola and palm oils, modified rice starch and natural butter flavor.
$15.99 lowest price at Bernatello's
Price and stock checked Oct 31, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Crust: Water, brown rice flour, tapioca flour, modified rice starch, fresh yeast, canola/olive oil blend, shortening flakes (palm oil, natural butter flavor, soy lecithin), whey powder, sugar, salt, xanthan gum, calcium sulfate; mozzarella cheese: Pasteurized part-skim milk, cheese cultures, salt, enzymes; Sauce: Tomato puree (water, tomato paste), salt, spices, sugar, onion powder, garlic, citric acid
Product details
ShippingCooler with dry ice; kept frozenDry iceInsulated boxShips frozen
“We pack your pizza in a cooler within a shipping box with enough dry ice to keep the contents frozen well into the evening of the delivery date.” — the brand’s shipping and store pagesYour diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Crust: Water Brown rice flour Tapioca flour Modified rice starch Fresh yeast Canola/olive oil blend Shortening flakes (palm oil, natural butter flavor, soy lecithin) Whey powder Sugar Salt Xanthan gum Calcium sulfate; mozzarella cheese: Pasteurized part-skim milk Cheese cultures Salt Enzymes; Sauce: Tomato puree (water, tomato paste) Salt Spices Sugar Onion powder Garlic Citric acid
21 ingredients 4 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 3 limited risk
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.