/ / Boulder Canyon Potato Chips Classic Sea Salt Avocado Oil Kettle Style 12/5.25 Oz [UNFI #1240134]

Boulder Canyon Potato Chips Classic Sea Salt Avocado Oil Kettle Style 12/5.25 Oz [UNFI #1240134]

These kettle-style chips have a short ingredient list: potatoes, avocado oil and sea salt. The label states Certified Gluten Free and NON GMO Project VERIFIED.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$49.62 5.25 oz · lowest price at City Market Provisions Wholesale
Price and stock checked Oct 29, 2026
Key nutrition facts
160caloriesPer serving · 1 oz (28g/about 14 chips)
Protein
3g
Fiber
1g▼
Added sugar
0g
Sodium
120mg
Saturated fat
1.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Potatoes, avocado oil, sea salt
On Open Food FactsNutri-Score DNOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
77 / 100
Good Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%72
Ingredients · counts 30%100
Processing · counts 25%65
Sourcing · counts 5%50
Transparency · counts 10%65
Why it scores 77
Nutrition 72 · Compared with other snacks and sweets: less fiber (1 g); no added sugar per 1 oz
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Potatoes fried in avocado oil with sea salt
Sourcing 50 · No origin or growing practices are stated
Transparency 65 · Complete ingredient list; no sourcing claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Potatoes Avocado oil Sea salt
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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