/ / 4Th & Heart Ghee Clarified Butter Original Recipe 6/9 Oz [UNFI #1835297]

4Th & Heart Ghee Clarified Butter Original Recipe 6/9 Oz [UNFI #1835297]

This single-ingredient ghee is made from grass-fed, pasture-raised butter. It is labeled lactose-free and has 10 g saturated fat per tablespoon.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$76.07 9 oz · lowest price at City Market Provisions Wholesale
Price and stock checked Oct 29, 2026
Key nutrition facts
120caloriesPer serving · 1 Tbsp (13g)
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
0mg
Saturated fat
10g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Clarified butter (milk)
On Open Food FactsNutri-Score ENOVA 2Processed culinary ingredientTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
70 / 100
Good Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 10 of 11 inputs, 4 claims verified
Nutrition · counts 25%24
Ingredients · counts 20%100
Processing · counts 20%88
Sourcing · counts 20%75
Transparency · counts 15%76
Why it scores 70
Nutrition 24 · Compared with other fats and oils: more of its fat saturated (77%); no added sugar per 1 Tbsp
Ingredients 100 · Single ingredient: Clarified butter (milk)
Processing 88 · Single-ingredient clarified butter
Sourcing 75 · Grass-fed and pasture-raised; no origin stated
Transparency 76 · Complete ingredient list and specific raising claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Clarified butter (milk)
1 ingredient
Sourcing

Pure, lactose-free ghee made from grass-fed, pasture-raised butter for versatile cooking and spreading.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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