/ / Tosakanori — Dried Japanese Red Seaweed
Tosakanori — Dried Japanese Red Seaweed
Japanese tosakanori is salt-cured and dried after harvest, with just seaweed and salt listed. Rehydrate in cold water for four minutes; citrus or vinegar firms its texture.
$10.00 22 g (0.78 oz) · lowest price at The House of Umami
Price and stock checked Oct 29, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Tosakanori (Japan), salt
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Ingredients
Tosakanori (Japan) Salt
2 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.