/ / Lemon Lavender Shrub

Lemon Lavender Shrub

Contains cane sugar

This shrub combines white distilled vinegar, lemon, lavender and organic cane sugar. It has 8 g of sugar per 1 oz serving; the brand says it is made in small batches in the Pacific Northwest.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$12.00 lowest price at KAIGER
Price and stock checked Nov 1, 2026
Key nutrition facts
35caloriesPer serving · 1 oz
Protein
—
Fiber
0g
Added sugar
—▼
Sodium
0mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: White distilled vinegar infused with fresh lemon, lavender and organic cane sugar
59 / 100
Fair Scored automatically
Weighted as beveragesHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 35%48
Ingredients · counts 30%92
Processing · counts 10%65
Sourcing · counts 10%70
Transparency · counts 15%72
Why it scores 59
Nutrition 48 · 3.3 g added sugar per 1 oz; otherwise typical for drinks
Ingredients 92 · Cane sugar, 4th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 65 · Vinegar, lemon, lavender and cane sugar make a simple shrub concentrate
Sourcing 70 · The brand says shrubs are made in the Pacific Northwest and in small batches
Transparency 72 · Complete ingredient list; the brand says shrubs are made in the Pacific Northwest
8 g sugar per serving
Evidence behind the Ingredients deductions
Strong evidence−8 for cane sugar
Capped at 59 · Sugar-sweetened beverage
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
White distilled vinegar infused with fresh lemon Lavender and organic cane sugar
2 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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