/ / Apple Butter

Apple Butter

Contains cane sugar

A smooth apple spread with cinnamon and cider vinegar. Cane sugar is the first ingredient.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$6.00 lowest price at 0901 Beef Jerky Experience Simon Grove City, PA
Price and stock checked Oct 31, 2026
Key nutrition facts
26caloriesPer 100 g
Protein
0g
Fiber
—
Added sugar
—▼
Sodium
0mg
Saturated fat
—
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Cane Sugar, Apple sauce, Cider Vinegar, Cinnamon
65 / 100
Fair Scored automatically
Weighted as sweeteners and spreadsHigh confidence · Scored on 9 of 11 inputs, 1 claim verified
Nutrition · counts 30%72
Ingredients · counts 25%80
Processing · counts 15%60
Sourcing · counts 20%40
Transparency · counts 10%65
Why it scores 65
Nutrition 72 · 11 g added sugar per 100 g; otherwise typical for sweeteners and spreads
Ingredients 80 · Cane sugar, 1st ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 60 · Apple sauce is cooked with sugar, vinegar and cinnamon into a spread
Sourcing 40 · Cane sugar leads the ingredients; ingredient origins aren't stated
Transparency 65 · Complete ingredient list, with no specific origin or growing claims
Cane sugar
Evidence behind the Ingredients deductions
Strong evidence−20 for cane sugar
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Better swapsCleaner pantry options that do the same job
Yoders Fine Foods Sugarless Apple Butter
71 +6 Clearer sourcing
Ingredients
Cane Sugar Apple sauce Cider Vinegar Cinnamon
4 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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