/ / Polonaise - sauerkraut with grated carrot, net weight: 33 oz (936 g)

Polonaise - sauerkraut with grated carrot, net weight: 33 oz (936 g)

Made with white cabbage, grated carrot and salt, then fermented and pasteurized. The ingredient list gives the proportions of cabbage and carrot.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$10.49 33 oz · lowest price at Polka Deli
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: white cabbage 84%, grated carrot 14%, salt
66 / 100
Fair Scored automatically
Weighted as canned and frozen produce, legumesLow confidence · Scored on 3 of 11 inputs, 4 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 20%100
Processing · counts 10%82
Sourcing · counts 20%50
Transparency · counts 20%65
Why it scores 66
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 82 · Cabbage, carrot and salt are fermented, then pasteurized.
Sourcing 50 · No origin or growing practice is stated.
Transparency 65 · Complete ingredient list; fermentation and pasteurization are stated.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 25, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
White cabbage 84% Grated carrot 14% Salt
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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