/ / Organic Red Lentils

Organic Red Lentils

Organic red lentils provide approximately 13 g of protein and 11 g of fiber per ¼ cup dry serving. They may contain trace wheat, and occasional foreign material may remain, so sort and rinse before cooking.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$10.99 24 oz · lowest price at Briden Wilson Farm
Price and stock checked Oct 29, 2026
Key nutrition facts
—caloriesPer serving · ¼ cup dry
Protein
13g
Fiber
11g
Added sugar
—
Sodium
—
Saturated fat
—
From the product page
Ingredients: Organic Red Lentils
79 / 100
Good Scored automatically
Weighted as canned and frozen produce, legumesLow confidence · Scored on 5 of 11 inputs, 3 claims verified
Nutrition · counts 30%50
Ingredients · counts 20%100
Processing · counts 10%98
Sourcing · counts 20%85
Transparency · counts 20%85
Why it scores 79
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · Single ingredient: Organic Red Lentils
Processing 98 · Single-ingredient dried lentils with no added ingredients
Sourcing 85 · Certified organic lentils; possible origins are listed
Transparency 85 · Complete one-ingredient list, organic certification, and possible origins are stated
May contain trace wheat
Occasional foreign material may remain
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner pantry options that do the same job
Rio Foods Green Lentils
90 +11 Clearer sourcing
Ingredients
Organic Red Lentils
1 ingredient
Sourcing

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AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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