/ / No-Added-Sugar Strawberry Jam 330 g – Lerum

No-Added-Sugar Strawberry Jam 330 g – Lerum

Contains sucralose

Made with 80% strawberries and provides 9.3 g of fiber per 100 g. It contains sucralose, potassium sorbate and carmine coloring.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo added nitritesNo phosphatesNo gluten ingredients
$7.85 330 g · lowest price at Fjord & Pine / NFP NORWEGIAN FINEST PRODUCTS INC.
Price and stock checked Oct 29, 2026
Key nutrition facts
43caloriesPer 100 g
Protein
0.4g
Fiber
9.3g
Added sugar
—
Sodium
—
Saturated fat
0g
From the product page
Ingredients: Strawberries (80%), water, fibre (from chicory root), thickener (pectin), preservative (potassium sorbate), acidity regulators (citric acid, calcium citrate), colour (carmine), sweetener (sucralose)
65 / 100
Fair Scored automatically
Weighted as sweeteners and spreadsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%75
Ingredients · counts 25%84
Processing · counts 15%30
Sourcing · counts 20%50
Transparency · counts 10%65
Why it scores 65
Nutrition 75 · Typical for sweeteners and spreads; no added sugar per 100 g
Ingredients 84 · Sucralose (artificial sweetener, −12); Sorbates (potassium sorbate, sorbic acid) (additive, −4); no dyes
Processing 30 · Sucralose, potassium sorbate and carmine are added to the strawberry base
Sourcing 50 · Norwegian jam, but the strawberry growing origin and practices aren't stated
Transparency 65 · Complete ingredient list and nutrition values; no growing claims
Contains sucralose
Contains potassium sorbate
Contains carmine coloring
Evidence behind the Ingredients deductions
Varies by additive−4 for sorbates
Mixed evidence−12 for sucralose
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $0.67/oz here
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Ingredients
Strawberries (80%) Water Fibre (from chicory root) Thickener (pectin) Preservative (potassium sorbate) Acidity regulators (citric acid, calcium citrate) Colour (carmine) Sweetener (sucralose)
8 ingredients
Sourcing

Origin not disclosed on the product page.

Additives4 additives · 1 moderate risk
Sucralose (E955)SweetenerModerate risk
Studies suggest it can alter gut bacteria and glucose response; a 2023 lab study found a breakdown product genotoxic.
Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.
Pectin (E440)Gelling agentNo risk
A fibre from fruit; considered safe.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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