/ / Shrimp Vietnamese Rice Noodles

Shrimp Vietnamese Rice Noodles

Contains sodium carbonate

This cold rice-noodle salad combines shrimp, vegetables, lime and herbs. It contains sugar in the sauces, and the shrimp includes moisture-retaining additives.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersNo gluten ingredientsContains soyContains wheatContains fishContains shellfishContains sesame
$31.49 lowest price at Epicured
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Shrimp (shrimp, water, salt, sodium carbonate and sodium citrate to retain moisture), Water, Carrots, Red Cabbage, Rice Noodles (rice, water), Lime, Sesame Oil, Scallions (green tops only), Cilantro, Ginger, Garlic-Infused Olive Oil (olive oil, natural garlic flavor), Lime Juice, Mint, Basil, Gluten-Free Soy Sauce (water, soybeans, salt, sugar, alcohol, vinegar and lactic acid), Fish Sauce (anchovy extract, salt, sugar), Brown Sugar, Coriander, Turmeric, Red Chili Pepper Flakes, Paprika, White Pepper
65 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 25%96
Processing · counts 15%55
Sourcing · counts 10%50
Transparency · counts 15%65
Why it scores 65
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 96 · Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 55 · Prepared noodle salad with sauces, brown sugar and shrimp moisture-retaining additives
Sourcing 50 · Origin and sourcing practices for the shrimp and produce aren't stated
Transparency 65 · Full ingredient list, but no sourcing or production claims
Contains brown sugar and sugar in sauces
Shrimp contains sodium carbonate and sodium citrate
Evidence behind the Ingredients deductions
Varies by additive−4 for natural flavours
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Shrimp (shrimp, water, salt, sodium carbonate and sodium citrate to retain moisture) Water Carrots Red Cabbage Rice Noodles (rice, water) Lime Sesame Oil Scallions (green tops only) Cilantro Ginger Garlic-Infused Olive Oil (olive oil, natural garlic flavor) Lime Juice Mint Basil Gluten-Free Soy Sauce (water, soybeans, salt, sugar, alcohol, vinegar and lactic acid) Fish Sauce (anchovy extract, salt, sugar) Brown Sugar Coriander Turmeric Red Chili Pepper Flakes Paprika White Pepper
22 ingredients 4 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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