/ / Artichoke Hearts in Extra Virgin Olive Oil - 6.7oz
Artichoke Hearts in Extra Virgin Olive Oil - 6.7oz
Contains ascorbic acid
Violet artichokes are preserved in extra virgin olive oil with vinegar, herbs and chilli. The oil can also be reused as a condiment.
$14.60 6.7 oz · lowest price at Fine Dining 4 Home
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Violet artichokes, Frantoi Cutrera extra virgin olive oil, vinegar, salt, oregano, mint, chilli pepper, ascorbic acid
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Similar, for lessSame kind of food, scoring about as well or better, for less than $2.18/oz here
Lao Gan Ma Crispy Chili in Oil – 210 g | Ohne Sojabohnen & Bohnenpaste | Original aus China
64−1
$5.67 · $0.77/oz · 65% less per ozAvocado Oil, Non-Stick Spray, 4.7 oz(133g)
82+17
$5.99 · $1.27/oz · 42% less per oz Ingredients
Violet artichokes Frantoi Cutrera extra virgin olive oil Vinegar Salt Oregano Mint Chilli pepper Ascorbic acid
8 ingredients
Sourcing
Origin not disclosed on the product page.
Additives1 additive · no risk
Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.