/ / Bunnosuke Chaya Warabi Mochi Assortment Wasanbon & Matcha 232g

Bunnosuke Chaya Warabi Mochi Assortment Wasanbon & Matcha 232g

Contains refined sugar

This assortment pairs wasanbon warabi mochi with matcha warabi mochi, using Sanuki-grown wasanbon sugar and Uji matcha. Both varieties contain refined sugar and gelling agents; the matcha variety also lists colorings and flavoring.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredientsDairy-freeContains soy
$15.55 232 g · lowest price at WowNippon
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Wasanbon Warabi Mochi: Warabi mochi: Refined sugar (Japan), Wasanbon sugar, brown sugar, hon-warabi starch, agar; Gelling agents (polysaccharides); Kinako (soybeans). Matcha Warabi Mochi: Warabi mochi: Refined sugar (Japan), hon-warabi starch, matcha, agar; Gelling agents (polysaccharides); Colorings (chlorella powder, gardenia); Flavoring: Kinako (soybeans), matcha
51 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 3 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%56
Processing · counts 25%35
Sourcing · counts 5%75
Transparency · counts 10%62
Why it scores 51
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 56 · Sugar, 1st ingredient (added sugar, −20); Sugar, 2nd ingredient (added sugar, −20); Natural flavours (additive, −4)
Processing 35 · Sweet mochi with gelling agents, colorings and flavoring
Sourcing 75 · Sanuki-grown wasanbon sugar and Uji matcha are named
Transparency 62 · Ingredients are listed, including gelling agents, colorings and flavoring
Contains refined sugar and colorings
Evidence behind the Ingredients deductions
Strong evidence−40 for sugar
Varies by additive−4 for natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Wasanbon Warabi Mochi: Warabi mochi: Refined sugar (Japan) Wasanbon sugar Brown sugar Hon-warabi starch Agar; Gelling agents (polysaccharides); Kinako (soybeans). Matcha Warabi Mochi: Warabi mochi: Refined sugar (Japan) Hon-warabi starch Matcha Agar; Gelling agents (polysaccharides); Colorings (chlorella powder, gardenia); Flavoring: Kinako (soybeans) Matcha
9 ingredients 7 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Agar (E406)Gelling agentNo risk
A seaweed fibre; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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