/ / Al Bronzo Organic Spaghetti Pasta by Barilla – 16 Ounce (Pack of 1)

Al Bronzo Organic Spaghetti Pasta by Barilla – 16 Ounce (Pack of 1)

This USDA Organic spaghetti has two listed ingredients and is bronze-cut for sauce grip. It contains wheat.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains wheat
$6.48 16 oz · lowest price at Table Top King
Price and stock checked Oct 30, 2026
Key nutrition facts
200caloriesPer serving · about 2oz (56g)
Protein
8g
Fiber
3g
Added sugar
0g
Sodium
0mg
Saturated fat
0g
From the product label
Ingredients: Organic Semolina (Wheat), Organic Durum Wheat Flour
84 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 35%71
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%88
Transparency · counts 15%86
Why it scores 84
Nutrition 71 · Compared with other grain foods: less whole grain (0%); no added sugar per about 2oz
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Organic pasta with a short ingredient list, made by bronze-cutting
Sourcing 88 · USDA Organic; made in Italy, but no farm or ingredient origin is named
Transparency 86 · Complete ingredient list and USDA Organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $0.41/oz here
TevranoBarilla Chickpea Rotini Pasta
82−2
$2.54 · $0.29/oz · 29% less per oz
Ingredients
Organic Semolina (Wheat) Organic Durum Wheat Flour
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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