/ / Reese's Big Cup 16-Pack (1.4 oz Each) – Peanut Butter Cups | Reese's
Reese's Big Cup 16-Pack (1.4 oz Each) – Peanut Butter Cups | Reese's
Contains high sugar
These cups have a peanut butter creme center and a milk chocolate flavour coating. They contain 49.5 g sugar per 100 g and the antioxidant TBHQ.
$24.24 1.4 oz each · lowest price at Nuvantry
Price and stock checked Oct 29, 2026Key nutrition facts
513caloriesPer 100 g
- Protein
- 12g
- Fiber
- —
- Added sugar
- —▼
- Sodium
- 384mg
- Saturated fat
- 9.8g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Milk Chocolate Flavour Coating (46%) [Sugar*; Cocoa Butter; Skim Milk Powder; Cocoa Mass; Milk Fat; Lactose (Milk); Emulsifier: Soy Lecithin*(E322), Polyglycerol Polyricinoleate (E476)]; Peanut Butter Creme Centre (54%) [Peanuts; Sugar*; Dextrose*; Salt; Antioxidant, TBHQ (E319); Acidity Regulator, Citric Acid (E330)]. *Produced from genetically modified sugar beets, corn, and soy beans
On Open Food FactsNutri-Score ETheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
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REESE'S PEANUT BUTTER CUPS
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51+6
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$2.65 · $1.89/oz · 89% less per oz Ingredients
Milk Chocolate Flavour Coating (46%) [Sugar*; Cocoa Butter; Skim Milk Powder; Cocoa Mass; Milk Fat; Lactose (Milk); Emulsifier: Soy Lecithin*(E322) Polyglycerol Polyricinoleate (E476)]; Peanut Butter Creme Centre (54%) [Peanuts; Sugar*; Dextrose*; Salt; Antioxidant TBHQ (E319); Acidity Regulator Citric Acid (E330)]. *Produced from genetically modified sugar beets Corn And soy beans
6 ingredients 3 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives4 additives · 1 moderate risk
TBHQ (E319)PreservativeModerate risk
Synthetic antioxidant; animal studies at high doses raise questions, and EFSA sets a low acceptable daily intake.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.