/ / Avohass Avocado Oil for Cooking – High-Heat Up to 500°F, Neutral Flavor, 16.9 fl oz

Avohass Avocado Oil for Cooking – High-Heat Up to 500°F, Neutral Flavor, 16.9 fl oz

The ingredient list is just avocado oil, and it is rated for cooking up to 500°F. Its origin and processing method aren't stated.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$25.59 16.9 fl oz · lowest price at Nuvantry
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Avocado oil
81 / 100
Good Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 25%100
Ingredients · counts 20%100
Processing · counts 20%80
Sourcing · counts 20%50
Transparency · counts 15%65
Why it scores 81
Nutrition 100 · Compared with other fats and oils: less of its fat saturated (12%); no added sugar per 100 g (typical values for avocado oil)
Ingredients 100 · Single ingredient: Avocado oil
Processing 80 · Single-ingredient oil; processing method isn't stated
Sourcing 50 · Origin and growing practices aren't stated
Transparency 65 · Complete one-ingredient list; no origin or growing claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Avocado oil
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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