/ / Aleia’s Best Gluten Free Savory Stuffing Mix – 2 Pack (10 oz each) – Corn Free, Soy Free, Dairy Free, Low Sodium, Non-GMO

Aleia’s Best Gluten Free Savory Stuffing Mix – 2 Pack (10 oz each) – Corn Free, Soy Free, Dairy Free, Low Sodium, Non-GMO

Contains canola oil

This dry stuffing mix is made with rice and tapioca flours and is certified gluten-free. It contains canola oil, guar gum and egg, with 220 mg sodium per 19 g serving.

No artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNon-GMOCertified gluten-freeContains eggs
$19.14 2 x 10 oz · lowest price at Nuvantry
Price and stock checked Oct 30, 2026
Key nutrition facts
70caloriesPer serving · 1/4 cup as packaged (19g/0.7 oz)
Protein
1g
Fiber
1g
Added sugar
1g▼
Sodium
220mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: white rice flour, tapioca flour, brown rice flour (rice, rice bran), turbinado sugar, Non-GMO canola oil, potato flour, sea salt, garlic powder, egg whites, yeast, parsley, eggs, guar gum, thyme, sage
55 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 10 of 11 inputs
Nutrition · counts 35%49
Ingredients · counts 20%82
Processing · counts 15%35
Sourcing · counts 15%40
Transparency · counts 15%65
Why it scores 55
Nutrition 49 · Compared with other grain foods: more sodium (220 mg); 1 g added sugar per 1/4 cup as packaged
Ingredients 82 · Non-gmo canola oil, 5th ingredient (seed oil, −10, ClearShelf standard); Turbinado, 4th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 35 · Refined rice and tapioca flours, canola oil and guar gum form a dry mix
Sourcing 40 · Made in the U.S.A.; ingredient sourcing and growing practices aren't stated
Transparency 65 · Complete ingredient list and gluten-free and non-GMO claims
Contains canola oil
Contains guar gum
220 mg sodium per serving
Evidence behind the Ingredients deductions
Strong evidence−8 for turbinado
ClearShelf standard−10 for non-gmo canola oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
White rice flour Tapioca flour Brown rice flour (rice, rice bran) Turbinado sugar Non-GMO canola oil Potato flour Sea salt Garlic powder Egg whites Yeast Parsley Eggs Guar gum Thyme Sage
15 ingredients 2 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 2 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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