/ / RL Schreiber Clam Base-L 1514
RL Schreiber Clam Base-L 1514
Contains natural flavors
Clam meat is the first ingredient in this concentrated base for chowders, soups and sauces. It also contains added sugar, palm and corn oils, natural flavors, and milk and soy.
$21.95 lowest price at SoupBase
Price and stock checked Oct 29, 2026Key nutrition facts
14caloriesPer serving (size not printed)
- Protein
- 0.4g
- Fiber
- 0g
- Added sugar
- 1.2g▼
- Sodium
- 678mg▼
- Saturated fat
- 0.2g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Clam meat, salt, sugar, whey, clam broth, palm oil, dextrose, onion salt, rice flour, tricalcium phosphate, yeast extract, natural flavors, maltodextrin, modified food starch, lactose, disodium inosinate, disodium guanylate, clam broth powder, soy lecithin, corn oil
Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Clam meat Salt Sugar Whey Clam broth Palm oil Dextrose Onion salt Rice flour Tricalcium phosphate Yeast extract Natural flavors Maltodextrin Modified food starch Lactose Disodium inosinate Disodium guanylate Clam broth powder Soy lecithin Corn oil
20 ingredients 5 to watch4 to avoid
Sourcing
Origin not disclosed on the product page.
Additives10 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Disodium inosinate or guanylate (E627, E631)Flavour enhancerLimited risk
Usually paired with MSG; a source of purines, which people with gout are told to limit.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.