/ / Organic Fermented Greens, 9.5 Oz, by Dr. Mercola

Organic Fermented Greens, 9.5 Oz, by Dr. Mercola

Contains natural flavors

This organic powder blends 23 fermented greens, vegetables, sprouts, herbs and algae, with 0 g sugar per serving. It contains natural flavors and sweeteners, and lists wheat (wheatgrass) as an allergen.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$39.99 9.5 oz · lowest price at Natural Health Co.
Price and stock checked Oct 31, 2026
Key nutrition facts
10caloriesPer serving · 1 tsp. (3 g)
Protein
1g
Fiber
1g
Added sugar
0g
Sodium
20mg
Saturated fat
0g
From the product label
Ingredients: Fermented grass blend (wheatgrass, barley grass, alfalfa grass, oat grass), fermented vegetable blend (broccoli, kale, spinach, green cabbage, celery), fermented sprout blend (alfalfa sprout, cabbage sprout, broccoli sprout, cauliflower sprout, kale sprout), fermented herb blend (moringa, matcha (green tea powder), tulsi (holy basil), yerba mate leaf extract, parsley, peppermint, rosemary), natural flavors, fermented algae blend (spirulina, chlorella), steviol glycosides (from stevia rebaudiana leaf), monk fruit extract
80 / 100
Good Scored automatically
Weighted as beveragesHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 35%75
Ingredients · counts 30%96
Processing · counts 10%30
Sourcing · counts 10%87
Transparency · counts 15%86
Why it scores 80
Nutrition 75 · Typical for drinks; no added sugar per 1 tsp.
Ingredients 96 · Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 30 · Powdered blends include natural flavors and added sweeteners
Sourcing 87 · USDA Organic certification; organic greens, herbs, sprouts and algae
Transparency 86 · Complete ingredient list with USDA Organic certification
Contains natural flavors
Contains steviol glycosides and monk fruit extract
Contains wheat (wheatgrass)
Evidence behind the Ingredients deductions
Varies by additive−4 for natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Fermented grass blend (wheatgrass, barley grass, alfalfa grass, oat grass) Fermented vegetable blend (broccoli, kale, spinach, green cabbage, celery) Fermented sprout blend (alfalfa sprout, cabbage sprout, broccoli sprout, cauliflower sprout, kale sprout) Fermented herb blend (moringa Matcha (green tea powder) Tulsi (holy basil), yerba mate leaf extract, parsley, peppermint, rosemary) Natural flavors Fermented algae blend (spirulina, chlorella) Steviol glycosides (from stevia rebaudiana leaf) Monk fruit extract
10 ingredients 1 to watch
Sourcing

A blend of whole food-sourced fermented organic vegetables, greens, grasses, sprouts and green superfoods in convenient powder form, Organic Fermented Greens offers a simple way to include more greens in your diet without potentially harmful pesticides and excess sugars. Each one-teaspoon serving contains zero grams of sugar, making it ideal for low-carb and ketogenic eating plans. The fermentation process not only reduces the naturally occurring sugars but also helps make the nutrients easier to digest while enhancing the absorption of beneficial antioxidants, vitamins

Additives3 additives · 1 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.
Monk fruit extractSweetenerNo risk
Plant-derived sweetener the FDA has not questioned; few studies, no known concerns.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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