Flank Steak
This is a single-ingredient flank steak from cattle raised on the brand’s Idaho family ranch. The beef is grass-fed and grain-finished, and the brand says it is raised without antibiotics or added hormones.
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Flank Steak (10-12oz each) Lean, flavorful, and packed with beefy flavor, our flank steak is a versatile cut that’s perfect for grilling, broiling, or marinating. Each steak is portioned at approximately 1 lb for easy meal planning. Like all of our beef, this steak is: Verified all natural – never raised with antibiotics or added hormones Grass-fed and grain-finished</b
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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