/ / Organic Gluten Free Pancake Waffle Mix

Organic Gluten Free Pancake Waffle Mix

Contains high sodium

This organic mix combines brown rice flour, buckwheat flour and flax meal. Each ¼-cup serving has 650 mg sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$16.99 2 lb · lowest price at Naturally FC
Price and stock checked Oct 29, 2026
Key nutrition facts
240caloriesPer serving · 1/4 cup (33g)
Protein
6g▲
Fiber
5g▲
Added sugar
0g
Sodium
650mg▼
Saturated fat
0.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic Brown Rice Flour, Organic Buckwheat Flour, Organic Flax Meal, Sea Salt, Aluminum Free Baking Powder (Baking Soda, White Rice Flour, Cream of Tartar)
91 / 100
Excellent Scored automatically
Weighted as grain productsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 35%94
Ingredients · counts 20%100
Processing · counts 15%80
Sourcing · counts 15%85
Transparency · counts 15%88
Why it scores 91
Nutrition 94 · Compared with other grain foods: more sodium (650 mg), whole grain, more fiber (5 g); no added sugar per 1/4 cup
Ingredients 100 · 5 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 80 · A dry mix of flours, flax meal, salt and baking powder
Sourcing 85 · USDA Organic is stated; the ingredient origins aren't given
Transparency 88 · Complete ingredient list with organic and gluten-free certifications
650 mg sodium per serving
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic Brown Rice Flour Organic Buckwheat Flour Organic Flax Meal Sea Salt Aluminum Free Baking Powder (Baking Soda, White Rice Flour, Cream of Tartar)
5 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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