/ / Beef Heart

Beef Heart

This lean beef heart is a single-ingredient organ meat. It is grass-finished, raised regeneratively in Western Colorado, and Audubon certified.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$18.00 lowest price at High Lonesome Cattle Company
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
89 / 100
Excellent Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 20%80
Ingredients · counts 5%100
Processing · counts 5%98
Sourcing · counts 55%90
Transparency · counts 15%90
Why it scores 89
Nutrition 80 · Compared with other red meats: less saturated fat (1.4 g), less protein (18 g); no added sugar per 100 g (typical values for raw beef heart)
Ingredients 100 · Single ingredient: Beef
Processing 98 · Raw beef heart with a single ingredient
Sourcing 90 · Audubon certified; 100% grass-finished and regeneratively grazed in Colorado
Transparency 90 · Single-ingredient list, specific raising claims and Audubon certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

Embrace nose-to-tail eating with our grass-finished beef heart . A true superfood, this organ is exceptionally lean, packed with flavor, and offers a wealth of nutrients, including CoQ10, B vitamins, and iron. Its rich, beefy taste and tender texture make it a versatile addition to your culinary repertoire. Slice it thin for a quick sear, cut it for jerky , gri

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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