/ / Organic Valley Large Free Range Egg Og2 10/18 CT [UNFI #59484]

Organic Valley Large Free Range Egg Og2 10/18 CT [UNFI #59484]

Organic eggs labeled free to forage and raised on small organic family farms. Each egg has 60 calories and 6 g of protein.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains eggs
$99.28 18 count (case of 10) · lowest price at Breadroot Provisions
Price and stock checked Oct 29, 2026
Key nutrition facts
60caloriesPer serving · 1 egg (50g)
Protein
6g
Fiber
0g
Added sugar
0g
Sodium
70mg
Saturated fat
1.5g
From the product label
Ingredients: Organic eggs
On Open Food FactsNutri-Score ATheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
86 / 100
Excellent Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 20%75
Ingredients · counts 5%100
Processing · counts 5%95
Sourcing · counts 55%88
Transparency · counts 15%88
Why it scores 86
Nutrition 75 · Typical for eggs; no added sugar per 1 egg
Ingredients 100 · Single ingredient: Organic eggs
Processing 95 · Organic eggs are a single-ingredient whole food
Sourcing 88 · Organic certification; label says free-range and raised on small organic family farms
Transparency 88 · Complete ingredient list, organic certification and specific raising claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic eggs
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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