/ / SeaBear Smokehouse Smoked King Salmon Jerky Sasquatch Approved

SeaBear Smokehouse Smoked King Salmon Jerky Sasquatch Approved

Contains glucose syrup solids

Wild-caught, USA-caught king salmon is smoked into shelf-stable jerky and provides 14 g protein per serving. It includes brown sugar and glucose syrup solids, plus potassium lactate and natural flavoring.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersNo gluten ingredientsContains fish
$12.99 14G · lowest price at Golden Gait Mercantile
Price and stock checked Nov 1, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Chinook King Salmon, salt, brown sugar, organic glucose syrup solids, potassium lactate, natural flavoring, spices, garlic powder
Product details
OriginUnited States
“14G Protein per serving, 100% Wild Salmon, USA Caught” — the product page
Shelf lifeNo refrigeration required
“No refrigeration is required, so it goes wherever you go!” — the product page
65 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 4 of 11 inputs, 2 claims verified
Nutrition · counts 20%50
Ingredients · counts 25%68
Processing · counts 25%58
Sourcing · counts 15%78
Transparency · counts 15%76
Why it scores 65
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 68 · Brown sugar, 3rd ingredient (added sugar, −20); Glucose syrup, 4th ingredient (added sugar, −8); Natural flavours (additive, −4)
Processing 58 · Smoked salmon jerky includes sugar, potassium lactate and natural flavoring
Sourcing 78 · The brand states the salmon is wild and caught in the USA
Transparency 76 · Complete ingredient list with specific wild-caught and USA-caught claims
Contains brown sugar and glucose syrup solids
Contains potassium lactate and natural flavoring
Evidence behind the Ingredients deductions
Strong evidence−28 for brown sugar, glucose syrup
Varies by additive−4 for natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Chinook King Salmon Salt Brown sugar Organic glucose syrup solids Potassium lactate Natural flavoring Spices Garlic powder
8 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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