/ / Bulk Grass Fed Beef Tallow 7.2lbs, Food Grade and Cosmetic Grade (1 gallon) 100% Grass-Fed & Grass-Finished Beef Suet Tallow, USDA Inspected

Bulk Grass Fed Beef Tallow 7.2lbs, Food Grade and Cosmetic Grade (1 gallon) 100% Grass-Fed & Grass-Finished Beef Suet Tallow, USDA Inspected

This single-ingredient tallow is rendered from beef suet and is 100% grass-fed and grass-finished. It is sold in a bulk pail and is also marketed for cosmetic use.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$64.99 7.2 lb (1 gallon) · lowest price at Traditional Nutrients
Price and stock checked Oct 31, 2026
Key nutrition facts
120caloriesPer serving · 1 Tbsp (13g)
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
0mg
Saturated fat
6g
From the product label
Ingredients: 100% grass-fed & grass-finished beef suet tallow
84 / 100
Good Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 25%75
Ingredients · counts 20%100
Processing · counts 20%85
Sourcing · counts 20%85
Transparency · counts 15%78
Why it scores 84
Nutrition 75 · Typical for fats and oils; no added sugar per 1 Tbsp
Ingredients 100 · Single ingredient: 100% grass-fed & grass-finished beef suet tallow
Processing 85 · Single-ingredient suet tallow, rendered and filtered
Sourcing 85 · 100% grass-fed and finished; brand says pasture-raised, no ranch named
Transparency 78 · Complete ingredient list and specific raising claims; no ranch named
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
100% grass-fed & grass-finished beef suet tallow
1 ingredient
Sourcing

Premium bulk grass fed beef tallow, 100 percent grass fed and grass finished, ideal for high heat cooking and cosmetic use.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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