/ / Organic Long Grain Brown Rice

Organic Long Grain Brown Rice

Organic long-grain brown rice with 7 g protein and 3.2 g fibre per 100 g. It may contain traces of nuts, peanuts, sesame, gluten-containing cereals and soya.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$9.06 lowest price at HealVia
Price and stock checked Oct 29, 2026
Key nutrition facts
353caloriesPer 100 g
Protein
7g
Fiber
3.2g▼
Added sugar
—
Sodium
4mg
Saturated fat
0.7g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic Long Grain Brown Rice
93 / 100
Excellent Scored automatically
Weighted as grain productsHigh confidence · Scored on 11 of 11 inputs, 1 claim verified
Nutrition · counts 35%91
Ingredients · counts 20%100
Processing · counts 15%97
Sourcing · counts 15%87
Transparency · counts 15%90
Why it scores 93
Nutrition 91 · Compared with other grain foods: whole grain, less fiber (3.2 g); no added sugar per 100g
Ingredients 100 · Single ingredient: Organic Long Grain Brown Rice
Processing 97 · Single-ingredient brown rice, a minimally processed whole grain
Sourcing 87 · Certified organic and marked EU agriculture; no farm named
Transparency 90 · Complete single-ingredient list, organic mark and EU agriculture stated
May contain traces of nuts, peanuts, sesame, gluten cereals and soya
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner pantry options that do the same job
Sandhill Wild Rice Sandhill Organic Wild Rice
98 +5 Clearer sourcing
Ingredients
Organic Long Grain Brown Rice
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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