/ / Truly Grass Fed Natural Sharp Cheddar Cheese 12/7 Oz [UNFI #00570]

Truly Grass Fed Natural Sharp Cheddar Cheese 12/7 Oz [UNFI #00570]

This sharp cheddar is made with grass-fed milk and has four listed ingredients. It provides 750 mg sodium per 100 g.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$59.92 12 x 7 oz · lowest price at Breadroot Provisions
Price and stock checked Oct 29, 2026
Key nutrition facts
393caloriesPer 100 g
Protein
25g▲
Fiber
0g
Added sugar
—
Sodium
750mg
Saturated fat
21g▼
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Pasteurized milk, salt, cheese cultures, enzymes
73 / 100
Good Scored automatically
Weighted as dairyHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 30%57
Ingredients · counts 20%100
Processing · counts 15%65
Sourcing · counts 20%75
Transparency · counts 15%75
Why it scores 73
Nutrition 57 · Compared with other cheeses: more saturated fat (21 g), more protein (25 g); no added sugar per 100 g
Ingredients 100 · 4 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Pasteurized milk, salt, cultures and enzymes made into cheddar
Sourcing 75 · Grass-fed milk is stated; no origin or named farm
Transparency 75 · Four ingredients and a grass-fed claim; no named farm or certification details
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pasteurized milk Salt Cheese cultures Enzymes
4 ingredients
Sourcing

A hard, grass-fed, and vegetarian cheese made from pasteurized milk for everyday taste and convenience.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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