Beef Flank Steak
U.S.-raised flank steak from grass-fed cattle, with no feedlot finishing. It ships frozen from Slanker Ranch.
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<p>Beef Flank Steak is a grass-fed beef cut for grilling, searing, broiling, or fast skillet meals. Use it for fajitas, stir-fries, steak bowls, tacos, salads, and fast skillet meals.</p> <p>Grass-fed beef is naturally rich in protein and key nutrients such as iron, zinc, and B vitamins.</p> <ul> <li>100% grass-fed, U.S.-raised beef</li> <li>Good for grilling, pan searing, broiling, and quick meals</li> <li>Ships frozen from Slanker Ranch</li> <li>No feedlot finishing</li> </ul> <p><strong>Ingredients:</strong> 100% U.S. raised grass-fed beef.</p>
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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