/ / Fody's Gluten Free Low FODMAP Sourdough Bread - 3-Pack

Fody's Gluten Free Low FODMAP Sourdough Bread - 3-Pack

Contains xanthan gum

This gluten-free sourdough is wild-fermented and made with organic rice, millet and sorghum flours. It contains xanthan gum and is sold unsliced in three loaves.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$44.99 16 oz · lowest price at FODY Food Co. - USA
Price and stock checked Oct 29, 2026
Key nutrition facts
110caloriesPer serving · 2 oz (57g)
Protein
2g▼
Fiber
1g▼
Added sugar
0g
Sodium
200mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Water, Organic white rice flour, Organic millet flour, Organic sorghum flour, Arrowroot, Xanthan gum, Salt
Product details
Shelf lifeUp to 9 days refrigerated; longer if frozen
“Lasts up to 9 days in the fridge — or slice and freeze right away for longer storage” — the product page
70 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 35%57
Ingredients · counts 20%100
Processing · counts 15%60
Sourcing · counts 15%70
Transparency · counts 15%70
Why it scores 70
Nutrition 57 · Compared with other grain foods: less fiber (1 g), less whole grain (0%), less protein (2 g); no added sugar per 2 oz
Ingredients 100 · 7 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 60 · Flour-based sourdough with arrowroot and xanthan gum
Sourcing 70 · Organic grains and wild fermentation; no farm or ingredient origin named
Transparency 70 · Complete ingredient list with organic grains and wild fermentation stated
Contains xanthan gum
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Water Organic white rice flour Organic millet flour Organic sorghum flour Arrowroot Xanthan gum Salt
7 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · no risk
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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