/ / Stick Sampler
Stick Sampler
Contains added sugars
These meat sticks provide 12 g protein per 1 oz stick, with 70–80 calories and 0–2 g sugar stated. They contain several added sweeteners, and the smoke flavor contains soybean oil.
$54.99 lowest price at ICON Meats
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Bison, pork, sugar, cane sugar, salt, water, spices, encapsulated lactic acid, encapsulated citric acid, honey, onion and garlic powder, cultured celery powder, natural spice extractive, smoke flavor (contains soybean oil), sea salt, cherry powder, cane molasses, cane caramel, colored collagen casing
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Bison Pork Sugar Cane sugar Salt Water Spices Encapsulated lactic acid Encapsulated citric acid Honey Onion and garlic powder Cultured celery powder Natural spice extractive Smoke flavor (contains soybean oil) Sea salt Cherry powder Cane molasses Cane caramel Colored collagen casing
19 ingredients 4 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.