/ / Chicken Leg Quarters FROZEN

Chicken Leg Quarters FROZEN

These frozen leg quarters come from pasture-raised chickens fed grass, bugs and certified organic grain. They are air-chilled near West Gardiner, Maine.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$15.00 lowest price at Apple Creek Farm
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Chicken
84 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 8 claims verified
Nutrition · counts 20%74
Ingredients · counts 5%100
Processing · counts 5%98
Sourcing · counts 55%87
Transparency · counts 15%78
Why it scores 84
Nutrition 74 · Typical for poultry; no added sugar per 100 g (typical values for raw chicken leg quarter, meat and skin)
Ingredients 100 · Single ingredient: Chicken
Processing 98 · Raw, frozen chicken with no added ingredients.
Sourcing 87 · Pasture-raised, outdoor access, organic feed and regenerative practices.
Transparency 78 · Chicken is listed; pasture, feed and Maine processing details are specific.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Chicken
1 ingredient
Sourcing

Pasture-raised chickens are often more nutrient dense, taste better, and cook faster than what you find at the grocery store. Our chickens are raised on pasture which supports our regenerative farming practices while providing a healthy, humane and stimulating environment for our chickens. Their diet consists of grass, bugs, and certified organic grain. Our chicken is harvested and air-chilled in nearby West Gardiner Maine in a small, family run facility. </s

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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