/ / Jalapeno Cheddar Beef Sticks
Jalapeno Cheddar Beef Sticks
Contains sodium nitrite
These refrigerated beef and pork sticks are hardwood smoked and include cheddar and jalapeño. The ingredients also include sodium nitrite, MSG, corn syrup solids and soy ingredients.
$17.99 lowest price at Wisconsin River Meats
Price and stock checked Oct 29, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Beef, pork, processed cheddar cheese, cultured milk, salt, enzymes, water, cream, phosphates, natural beta carotene, seasoning, whey, salt, dextrose, corn syrup solids, soy flour, spices, jalapeno peppers, garlic powder, natural smoke flavor, lactic acid starter culture, monosodium glutamate, hydrolyzed soy protein, sodium erythorbate, sodium nitrite
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
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Ingredients
Beef Pork Processed cheddar cheese Cultured milk Salt Enzymes Water Cream Phosphates Natural beta carotene Seasoning Whey Salt Dextrose Corn syrup solids Soy flour Spices Jalapeno peppers Garlic powder Natural smoke flavor Lactic acid starter culture Monosodium glutamate Hydrolyzed soy protein Sodium erythorbate Sodium nitrite
25 ingredients 3 to watch3 to avoid
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.MSG (monosodium glutamate) (E621)Flavour enhancerLimited risk
Considered safe; EFSA set an acceptable daily intake in 2017, and some people report short-lived symptoms.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.