/ / Organic Gouda Cheese

Organic Gouda Cheese

Organic Gouda made with pasture-raised milk from California's Redwood Coast. It has 17.9 g of saturated fat per 100 g.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$7.49 lowest price at Nutrition World
Price and stock checked Oct 29, 2026
Key nutrition facts
393caloriesPer 100 g
Protein
25g▲
Fiber
0g
Added sugar
—
Sodium
643mg
Saturated fat
18g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Organic pasteurized milk, non-GMO verified enzymes, sea salt, cheese cultures
85 / 100
Excellent Scored automatically
Weighted as dairyHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 30%82
Ingredients · counts 20%100
Processing · counts 15%65
Sourcing · counts 20%87
Transparency · counts 15%88
Why it scores 85
Nutrition 82 · Compared with other cheeses: more protein (25 g); no added sugar per 100 g
Ingredients 100 · 4 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Gouda is cheese made with milk, enzymes, salt and cultures
Sourcing 87 · Organic certified; pasture-raised milk is said to come from California's Redwood Coast
Transparency 88 · Full ingredient list, organic certification and specific milk-raising and origin claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic pasteurized milk Non-GMO verified enzymes Sea salt Cheese cultures
4 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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