/ / Beef Boneless Ribeye

Beef Boneless Ribeye

Boneless ribeye from cattle the brand says are 100% grass-fed and finished on native pasture. It ships frozen; the farm location isn't given.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$60.99 12 oz pack · lowest price at Ayers Valley Farm
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
Product details
ShippingFrozen with dry ice in insulated packagingDry iceInsulated boxShips frozen
“We ship your boneless ribeye steaks frozen with dry ice in eco friendly insulated packaging straight to your door, so you always have a clean, trusted protein ready for your next great steak night.” — the product page
81 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 5 claims verified
Nutrition · counts 20%59
Ingredients · counts 5%100
Processing · counts 5%99
Sourcing · counts 55%87
Transparency · counts 15%78
Why it scores 81
Nutrition 59 · Compared with other red meats: more saturated fat (9.6 g); no added sugar per 100 g (typical values for raw beef ribeye)
Ingredients 100 · Single ingredient: Beef
Processing 99 · Single-ingredient raw beef, shipped frozen.
Sourcing 87 · Brand says 100% grass-fed and finished on native pasture and regenerative family farms.
Transparency 78 · Beef is the complete ingredient list; specific raising claims, but no farm is named.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $5.08/oz here
US Wellness MeatsBeef French Ribeye - 16-20 oz
94+13
$29.77 · $1.49/oz · 71% less per oz
Ingredients
Beef
1 ingredient
Sourcing

Our Beef Boneless Ribeye is the king of steaks — a heavily marbled, deeply flavorful cut from the rib section that delivers the richest, most satisfying beef eating experience available. Boneless for easy cooking and consistent slicing, this is the cut that turns an ordinary dinner into a memorable meal. When it comes from 100% grass fed and finished cattle raised on native pasture, the flavor and fat quality reach a completely different level. Our cattle are 100% grass fed and finished on chemical free native pastures with no antibiotics, no added hormones, and no vaccines. The intr

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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