/ / SPROUTED ORGANIC WALNUTS - CHOCOLATE

SPROUTED ORGANIC WALNUTS - CHOCOLATE

Contains maple syrup

Organic walnuts are paired with maple syrup, cacao and Himalayan salt. The walnuts are sprouted and air dried.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains tree nuts
$34.99 lowest price at TATA RAW
Price and stock checked Oct 29, 2026
Key nutrition facts
210caloriesPer serving · 1 ounce
Protein
4g
Fiber
3g▲
Added sugar
—▼
Sodium
28mg▲
Saturated fat
1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic Walnuts, Organic Vermont Maple Syrup, Organic Whole Ground Cacao, Himalayan salt
76 / 100
Good Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 11 of 11 inputs, 4 claims verified
Nutrition · counts 30%78
Ingredients · counts 30%80
Processing · counts 25%62
Sourcing · counts 5%85
Transparency · counts 10%85
Why it scores 76
Nutrition 78 · Compared with other snacks and sweets: less sodium (28 mg), more fiber (3 g); 11 g added sugar per 1 ounce
Ingredients 80 · Maple syrup, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 62 · Walnuts, maple syrup, cacao and salt; sprouted and air dried.
Sourcing 85 · The brand says walnuts are USDA-certified organic and from the Sacramento Valley region.
Transparency 85 · Complete ingredients, USDA organic claim and regional walnut origin.
Maple syrup adds sugar
Evidence behind the Ingredients deductions
Strong evidence−20 for maple syrup
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic Walnuts Organic Vermont Maple Syrup Organic Whole Ground Cacao Himalayan salt
4 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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