/ / SPROUTED ORGANIC WALNUTS - CINNAMON

SPROUTED ORGANIC WALNUTS - CINNAMON

Contains maple syrup

Sprouted organic walnuts are combined with Vermont maple syrup, cinnamon and salt. Each 1-ounce serving has 3 g of total sugars.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains tree nuts
$34.99 lowest price at TATA RAW
Price and stock checked Oct 29, 2026
Key nutrition facts
200caloriesPer serving · 1 ounce
Protein
4g
Fiber
2g
Added sugar
—▼
Sodium
28mg▲
Saturated fat
1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic Walnuts, Organic Vermont Maple Syrup, Organic Whole Cinnamon, Himalayan salt
76 / 100
Good Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 30%75
Ingredients · counts 30%80
Processing · counts 25%65
Sourcing · counts 5%80
Transparency · counts 10%90
Why it scores 76
Nutrition 75 · Compared with other snacks and sweets: less sodium (28 mg); 11 g added sugar per 1 ounce
Ingredients 80 · Maple syrup, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 65 · Sprouted walnuts with maple syrup, cinnamon and salt
Sourcing 80 · Certified organic walnuts from local Sacramento Valley-area farmers
Transparency 90 · Complete ingredient list, organic certification and regional walnut origin
Contains maple syrup
Evidence behind the Ingredients deductions
Strong evidence−20 for maple syrup
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Ingredients
Organic Walnuts Organic Vermont Maple Syrup Organic Whole Cinnamon Himalayan salt
4 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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