chicken hearts
Chicken hearts are a single-ingredient source of protein, iron and other nutrients. The brand says its chickens rotate on regenerative pastures seasonally and receive no antibiotics, hormones or GMOs.
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Raised Ethically: Our chickens rotate on regenerative pastures seasonally, with no antibiotics, hormones, or GMOs their entire lives. Nutrient-Dense: A whole-food source naturally rich in CoQ10, protein, iron, zinc, and vitamin B12. Rich, Approachable Flavor: Savory and meaty like dark chicken meat, with a mild, earthy depth that surprises first-timers. Quick to Cook: Small and tender, chicken hearts cook in minutes, easy enough for a weeknight and interesting enough to keep things fresh
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.