/ / Beef, Hot Italian Sausage

Beef, Hot Italian Sausage

Beef sausage made with 100% grass-fed organic Wagyu-Angus beef, water, salt and spices. It uses a natural pork casing.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$25.00 lowest price at Elmwood Stock Farm
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: beef, water, salt, spices, red pepper and paprika, natural pork casing
69 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 3 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%100
Processing · counts 25%62
Sourcing · counts 15%77
Transparency · counts 15%74
Why it scores 69
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 7 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 62 · Beef sausage with water, salt, spices and natural pork casing
Sourcing 77 · 100% grass-fed organic beef; no named farm or certifier
Transparency 74 · Full ingredient list and specific grass-fed, organic claims; no farm named
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef Water Salt Spices Red pepper and paprika Natural pork casing
6 ingredients
Sourcing

Spicy organic hot Italian sausage made from 100% grass-fed Angus beef.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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