/ / La Tourangelle, Organic Regenerative Extra Virgin Olive Oil, 16.9 fl oz (500 ml)

La Tourangelle, Organic Regenerative Extra Virgin Olive Oil, 16.9 fl oz (500 ml)

This single-ingredient extra virgin olive oil is cold-pressed and certified organic and regenerative. It comes from partner family farms in Greece; the bottling facility handles several common allergens.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$21.61 16.9 fl oz (500 ml) · lowest price at Vitacost
Price and stock checked Oct 29, 2026
Key nutrition facts
120caloriesPer serving · 1 Tbsp. (15mL)
Protein
0g
Fiber
—
Added sugar
—
Sodium
0mg
Saturated fat
2g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Regenerative organic extra virgin olive oil
93 / 100
Excellent Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 9 of 11 inputs, 6 claims verified
Nutrition · counts 25%100
Ingredients · counts 20%100
Processing · counts 20%85
Sourcing · counts 20%88
Transparency · counts 15%90
Why it scores 93
Nutrition 100 · Compared with other fats and oils: less of its fat saturated (14%); no added sugar per 1 Tbsp.
Ingredients 100 · Single ingredient: Regenerative organic extra virgin olive oil
Processing 85 · Cold-pressed extra virgin olive oil with one ingredient
Sourcing 88 · Certified organic and regenerative; the brand says partner farms are in Greece
Transparency 90 · One listed ingredient, certifications, and a specific growing region
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Regenerative organic extra virgin olive oil
1 ingredient
Sourcing

Description Artisan Made USDA Organic Certified Regenified Full & Vibrant Kosher Non GMO Project Verified Cold-Pressed Vegan Certified Gluten Free BPA Free We are proud to partner with a group of small, multi-generational family farms in the Peloponnese region of southern Greece to produce one of the first regenerative olive oils on the market. The farmers adhere to traditions that prior

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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