/ / Belle+Bella, Non-Dairy Yogurt Starter, 4 Packets, (5 g) Each

Belle+Bella, Non-Dairy Yogurt Starter, 4 Packets, (5 g) Each

Contains maltodextrin

A four-packet starter culture for making non-dairy yogurt, with maltodextrin as a carrier. The label lists 20 calories per 5 g packet.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$13.50 4 x 5 g · lowest price at Vitacost
Price and stock checked Oct 29, 2026
Key nutrition facts
20caloriesPer serving · 1 PACKAGE (5g)
Protein
0g
Fiber
0g
Added sugar
—
Sodium
0mg
Saturated fat
—
From the product label
Ingredients: Non-gmo maltodextrin, s. thermophilus, l. bulgaricus, l. acidophilus
On Open Food FactsNutri-Score CTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
76 / 100
Good Scored automatically
Weighted as salt, spices, baking staplesMedium confidence · Scored on 8 of 11 inputs
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%60
Sourcing · counts 10%35
Transparency · counts 20%65
Why it scores 76
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · 4 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 60 · Dry yogurt culture with maltodextrin as a carrier
Sourcing 35 · Maltodextrin is the main ingredient; its source is not stated
Transparency 65 · Complete ingredient list, with no sourcing or production claims
Contains maltodextrin
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Non-gmo maltodextrin S. thermophilus L. bulgaricus L. acidophilus
4 ingredients 1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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