/ / MadeGood, Organic Crispy Squares, Vanilla, 6 Bars, 0.78 oz (22 g) Each

MadeGood, Organic Crispy Squares, Vanilla, 6 Bars, 0.78 oz (22 g) Each

Contains cane sugar

These USDA Organic crispy squares have a short, fully listed ingredient mix. Each bar has 6 g of added sugar and includes natural flavor.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesOrganicGluten-free (label)
$4.47 6 x 0.78 oz · lowest price at Vitacost
Price and stock checked Oct 30, 2026
Key nutrition facts
80caloriesPer serving · 1 bar (22g)
Protein
1g
Fiber
1g
Added sugar
6g▼
Sodium
95mg
Saturated fat
0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Rice Crisps* (Rice*, Cane Juice Sugar*, Salt, Brown Rice Syrup*), Invert Cane Syrup*, Brown Rice Syrup*, Vegetable Glycerin*, Inulin*, Palm Fruit Oil†, Rice Protein*, Natural Flavor*, Tapioca Starch*, Rice Flour*, Salt, Vegetable Extracts (Broccoli, Spinach, Shiitake Mushroom, Beet), Xanthan Gum, Vanilla Extract*
51 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%58
Ingredients · counts 30%44
Processing · counts 25%30
Sourcing · counts 5%87
Transparency · counts 10%88
Why it scores 51
Nutrition 58 · Compared with other snacks and sweets: less saturated fat (0 g); 6 g added sugar per 1 bar
Ingredients 44 · Cane syrup, 2nd ingredient (added sugar, −20); Brown rice syrup, 3rd ingredient (added sugar, −20); Tapioca starch (refined starch, −6); 2 more
Processing 30 · Syrups, vegetable glycerin, natural flavor and xanthan gum make this a formulated snack.
Sourcing 87 · USDA organic certification; no farm or ingredient origin is stated.
Transparency 88 · Complete ingredient list and USDA organic certification are provided.
6 g added sugar
Contains natural flavor
Evidence behind the Ingredients deductions
Strong evidence−52 for cane syrup, brown rice syrup, tapioca starch and 1 more
Varies by additive−4 for natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Rice Crisps* (Rice*, Cane Juice Sugar*, Salt, Brown Rice Syrup*) Invert Cane Syrup* Brown Rice Syrup* Vegetable Glycerin* Inulin* Palm Fruit Oil† Rice Protein* Natural Flavor* Tapioca Starch* Rice Flour* Salt Vegetable Extracts (Broccoli, Spinach, Shiitake Mushroom, Beet) Xanthan Gum Vanilla Extract*
14 ingredients 6 to watch
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 1 moderate risk
Brown rice syrupAdded sugarModerate risk
Added sugar that can contain notable arsenic, as a 2012 Dartmouth study of products made with it found.
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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