/ / Kettle Foods, Potato Chips, Parmesan Garlic, 5 oz (141 g)

Kettle Foods, Potato Chips, Parmesan Garlic, 5 oz (141 g)

Contains seed oils

Parmesan garlic potato chips with a listed serving of 140 calories and 150 mg sodium. The vegetable oils may include canola, sunflower, safflower or soybean oil, and the ingredients include natural flavor.

No artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersNo gluten ingredientsVegetarianContains dairyContains soy
$5.93 5 oz · lowest price at Vitacost
Price and stock checked Oct 29, 2026
Key nutrition facts
140caloriesPer serving · 1 oz (28g/About 13 Chips)
Protein
2g
Fiber
2g
Added sugar
<1g
Sodium
150mg▼
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Potatoes, vegetable oils (canola and/or sunflower and/or safflower and/or soybean), salt, Parmesan cheese (milk, salt, cultures, enzymes), garlic, natural flavor, sugar, onion powder, spices, lactic acid, olive oil, yeast extract, acetic acid
On Open Food FactsNutri-Score CTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
57 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsMedium confidence · Scored on 8 of 11 inputs
Nutrition · counts 30%69
Ingredients · counts 30%74
Processing · counts 25%30
Sourcing · counts 5%35
Transparency · counts 10%50
Why it scores 57
Nutrition 69 · Compared with other snacks and sweets: more sodium (150 mg) per 1 oz
Ingredients 74 · Vegetable oils, 2nd ingredient (seed oil, −18, ClearShelf standard); Natural flavours (additive, −4); Yeast extract or hydrolysed protein (additive, −4)
Processing 30 · Potato chips with vegetable oils, natural flavor and yeast extract
Sourcing 35 · Vegetable oils are listed, but their source and production are not stated
Transparency 50 · Full list, but oil options and natural flavor are not specified
Contains canola and/or soybean oil
Contains natural flavor
Evidence behind the Ingredients deductions
Varies by additive−8 for natural flavours, yeast extract or hydrolysed protein
ClearShelf standard−18 for vegetable oils · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Potatoes Vegetable oils (canola and/or sunflower and/or safflower and/or soybean) Salt Parmesan cheese (milk, salt, cultures, enzymes) Garlic Natural flavor Sugar Onion powder Spices Lactic acid Olive oil Yeast extract Acetic acid
13 ingredients 2 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 4 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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