/ / Nutricost, Pantry, Organic Cassava Flour, 24.3 oz (680 g)

Nutricost, Pantry, Organic Cassava Flour, 24.3 oz (680 g)

Single-ingredient cassava flour with USDA Organic certification. A 10 g serving has 9 g of carbohydrates and 1 g of fiber.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$17.38 24.3 oz (680 g) · lowest price at Vitacost
Price and stock checked Nov 1, 2026
Key nutrition facts
35caloriesPer serving · 2 1/2 Tbsp. (10g)
Protein
0g▼
Fiber
1g▲
Added sugar
0g
Sodium
0mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic cassava flour
85 / 100
Excellent Scored automatically
Weighted as grain productsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 35%73
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%85
Transparency · counts 15%90
Why it scores 85
Nutrition 73 · Compared with other grain foods: less whole grain (0%), more fiber (1 g), less protein (0 g); no added sugar per 2 1/2 Tbsp.
Ingredients 100 · Single ingredient: Organic cassava flour
Processing 85 · Single-ingredient cassava flour, milled from a whole root
Sourcing 85 · USDA Organic certification; growing region isn't stated
Transparency 90 · Complete ingredient list and USDA Organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic cassava flour
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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