/ / Shiloh Farms, Natural Apple Butter, 17 oz (480 g)

Shiloh Farms, Natural Apple Butter, 17 oz (480 g)

Made with apples and apple cider, with 20 calories and 4 g total sugar per tablespoon. It has no added sugar or preservatives.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$9.33 17 oz · lowest price at Vitacost
Price and stock checked Oct 31, 2026
Key nutrition facts
20caloriesPer serving · 1 tbsp (16g)
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
0mg
Saturated fat
0g
From the product label
Ingredients: Apples, apple cider
76 / 100
Good Scored automatically
Weighted as sweeteners and spreadsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%75
Ingredients · counts 25%100
Processing · counts 15%82
Sourcing · counts 20%50
Transparency · counts 10%65
Why it scores 76
Nutrition 75 · Typical for sweeteners and spreads; no added sugar per 1 tbsp
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 82 · Apple butter made from apples and apple cider
Sourcing 50 · No origin or growing practices are stated
Transparency 65 · Complete two-ingredient list; no origin or growing claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Apples Apple cider
2 ingredients
Sourcing

Description Real Food Since 1942 Wholesome, Healthy Foods Naturally Gluten Free! Kosher Pareve No Added Sugar No Spice No Preservatives Just Apples Apples & Apple Cider - that's all you'll find in Shiloh Farms Apple Butter. Two simple ingredients, but when thoughtfully combined, the result is this rich, creamy, homestyle apple butter. With no preservatives, added sugar, or spices, only authentic apple fla

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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