/ / Gopal's, Organic Walnut Butter, Creamy, Unsalted, 8 oz (227 g)

Gopal's, Organic Walnut Butter, Creamy, Unsalted, 8 oz (227 g)

Made with organic walnuts that are soaked and germinated before being ground into creamy, unsalted butter. It is a single-ingredient product.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains tree nuts
$17.31 8 oz · lowest price at Vitacost
Price and stock checked Oct 29, 2026
Key nutrition facts
180caloriesPer serving · 2 tbsp (28g)
Protein
4g
Fiber
2g
Added sugar
0g
Sodium
0mg
Saturated fat
1.5g
From the product label
Ingredients: Organic walnuts
85 / 100
Excellent Scored automatically
Weighted as nuts and seedsHigh confidence · Scored on 10 of 11 inputs, 4 claims verified
Nutrition · counts 30%74
Ingredients · counts 15%100
Processing · counts 15%90
Sourcing · counts 25%85
Transparency · counts 15%85
Why it scores 85
Nutrition 74 · Typical for nuts and seeds; no added sugar per 2 tbsp
Ingredients 100 · Single ingredient: Organic walnuts
Processing 90 · Single-ingredient walnut butter; walnuts are soaked and germinated
Sourcing 85 · CCOF and USDA organic claims; walnut origin is not stated
Transparency 85 · Complete one-ingredient list with organic, raw and sprouted claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic walnuts
1 ingredient
Sourcing

Description Certified CCOF Organic is Non-GMO & More USDA Organic Raw Sprouted Gluten Free Vegan Keto Friendly Cruelty Free Paleo Gopal's Walnut Butter is a tasty, earthy yet delicately sweet, highly nutritious superfood snack. We soak and germinate our raw walnuts which neutralizes phytic acid, an enzyme inhibitor, allowing the body to naturally digest and absorb beneficial nutrients. Each batch

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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