/ / Vitacost, Certified Organic Peanut Butter, Crunchy & Unsalted, 18 oz (510 g)

Vitacost, Certified Organic Peanut Butter, Crunchy & Unsalted, 18 oz (510 g)

Crunchy peanut butter made with organic peanuts only. It has 0 g added sugar and 0 mg sodium per serving; contains peanuts.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains peanuts
$6.59 18 oz · lowest price at Vitacost
Price and stock checked Oct 30, 2026
Key nutrition facts
190caloriesPer serving · 2 Tbsp (32g)
Protein
8g▲
Fiber
3g
Added sugar
0g
Sodium
0mg
Saturated fat
2.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic peanuts
On Open Food FactsNutri-Score BTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
89 / 100
Excellent Scored automatically
Weighted as nuts and seedsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 30%81
Ingredients · counts 15%100
Processing · counts 15%92
Sourcing · counts 25%88
Transparency · counts 15%90
Why it scores 89
Nutrition 81 · Compared with other nuts and seeds: more protein (8 g); no added sugar per 2 Tbsp
Ingredients 100 · Single ingredient: Organic peanuts
Processing 92 · Single-ingredient peanut butter with no listed additions
Sourcing 88 · USDA Organic certification; no named peanut farm
Transparency 90 · Complete one-ingredient list and organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $0.37/oz here
Country Life Natural FoodsPeanut Butter, Creamy, No Salt, Organic
87−2
$8.95 · $0.022/oz · 94% less per oz
Ingredients
Organic peanuts
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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