/ / Salt-Free Salad Seasoning

Salt-Free Salad Seasoning

This salt-free blend combines oregano, paprika, basil, thyme, sage, parsley, garlic and black pepper. The label also marks it gluten-free, vegan and Non GMO Project Verified.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$9.99 2.65 oz · lowest price at Sweet Smokie Joe
Price and stock checked Oct 30, 2026
Key nutrition facts
0caloriesPer serving · 1/4 tsp (0.3g)
Protein
0g
Fiber
—
Added sugar
—
Sodium
0mg
Saturated fat
—
From the product label
Ingredients: OREGANO, PAPRIKA, BASIL, THYME, SAGE, PARSLEY, GARLIC, BLACK PEPPER
85 / 100
Excellent Scored automatically
Weighted as salt, spices, baking staplesMedium confidence · Scored on 7 of 11 inputs
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%95
Sourcing · counts 10%50
Transparency · counts 20%65
Why it scores 85
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · 8 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 95 · A blend of herbs and spices with no other listed ingredients
Sourcing 50 · No origin or growing practices are stated
Transparency 65 · Complete ingredient list; no origin or growing claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
OREGANO PAPRIKA BASIL THYME SAGE PARSLEY GARLIC BLACK PEPPER
8 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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