/ / Nuts For Cheese - Black Garlic Cashew Cheese Wedge | Organic | Artisan | Vegan
Nuts For Cheese - Black Garlic Cashew Cheese Wedge | Organic | Artisan | Vegan
This USDA Organic vegan cheese is made with cashews, coconut oil and fermented ingredients. It has 220 mg sodium per 1 oz serving.
$11.25 lowest price at Food Fight! Grocery
Price and stock checked Oct 29, 2026Key nutrition facts
110caloriesPer serving · 1 oz (28g)
- Protein
- 3g▲
- Fiber
- <1g
- Added sugar
- 0g
- Sodium
- 220mg▼
- Saturated fat
- 4.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Cashews*, Coconut Oil*, Quinoa Rejuvelac (Water, Quinoa*), Water, Nutritional Yeast, Chickpea Miso (Rice*, Chickpeas*, Sea Salt, Water, Koji Spores), Sea Salt, Garlic Powder*, Black Garlic Powder*, Porcini Mushrooms*, Activated Charcoal
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Ingredients
Cashews* Coconut Oil* Quinoa Rejuvelac (Water, Quinoa*) Water Nutritional Yeast Chickpea Miso (Rice*, Chickpeas*, Sea Salt, Water, Koji Spores) Sea Salt Garlic Powder* Black Garlic Powder* Porcini Mushrooms* Activated Charcoal
11 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.