/ / Americolor Soft Gel Paste - Royal Blue - Food Coloring
Americolor Soft Gel Paste - Royal Blue - Food Coloring
Contains artificial colors
This gel coloring is made in the United States and is marketed as peanut, tree nut, soy, and gluten free. It contains sugar, certified food colors, modified corn starch and preservatives.
$3.00 0.75 oz or 4.5 oz · lowest price at Semi Sweet Designs
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Water, sugar, FDA-certified color (Blue 1, Blue 2), mica pigment, vegetable gum, modified corn starch, citric acid, sodium benzoate, potassium sorbate
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Similar, for lessSame kind of food, scoring about as well or better, for less than $4.00/oz here
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$1.99 · $0.33/oz · 92% less per oz Ingredients
Water Sugar FDA-certified color (Blue 1, Blue 2) Mica pigment Vegetable gum Modified corn starch Citric acid Sodium benzoate Potassium sorbate
9 ingredients 3 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives7 additives · 1 moderate risk
Benzoates (sodium benzoate, benzoic acid) (E210–E212)PreservativeModerate risk
Can form small amounts of benzene with vitamin C in drinks, and was part of the 2007 UK hyperactivity study mix.Blue 1 (brilliant blue) (E133)ColourLimited risk
Synthetic dye; approved in the US and EU with few safety concerns at permitted levels, and adds no nutrition.Blue 2 (indigo carmine) (E132)ColourLimited risk
Synthetic dye; approved with an acceptable daily intake, though some animal data are limited.Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.