/ / Octopus Pate 'Á Feira'

Octopus Pate 'Á Feira'

This Galician octopus paté has a short ingredient list of octopus, olive oil, paprika and salt. It may contain traces of fish and crustaceans.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains shellfish
$14.99 3.2 oz · lowest price at FishNook Tinned Seafood Co.
Price and stock checked Oct 29, 2026
Key nutrition facts
170caloriesPer serving · 2.0 oz drained (56g)
Protein
10g
Fiber
0g
Added sugar
0g
Sodium
260mg
Saturated fat
1.5g
From the product label
Ingredients: Octopus, olive oil, paprika, salt
Product details
OriginGalicia, Spain
“Origin: Galicia, Spain” — the product page
75 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 20%73
Ingredients · counts 5%100
Processing · counts 5%65
Sourcing · counts 55%75
Transparency · counts 15%75
Why it scores 75
Nutrition 73 · Typical for fish and seafood; no added sugar per 2.0 oz drained
Ingredients 100 · 4 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Canned octopus paté with olive oil, paprika and salt
Sourcing 75 · Galicia origin and small-batch production by traditional canneries
Transparency 75 · Complete ingredient list, Galicia origin and small-batch production stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Octopus Olive oil Paprika Salt
4 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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