/ / Emilia Tricolor Potato Gnocchi, 16 oz (454 g)
Emilia Tricolor Potato Gnocchi, 16 oz (454 g)
Contains natural flavors
Tomato and spinach color these potato gnocchi. They also contain natural flavors, an emulsifier and potassium sorbate.
$4.95 16 oz (454 g) · lowest price at Cucina Mercato
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Water, dehydrated potato flakes (potatoes, mono and diglycerides of fatty acids, spices, natural flavors), wheat flour, potato starch, tomato double concentrate, dehydrated spinach, rice flour, salt, lactic acid, potassium sorbate, natural flavoring
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Ingredients
Water Dehydrated potato flakes (potatoes, mono and diglycerides of fatty acids, spices, natural flavors) Wheat flour Potato starch Tomato double concentrate Dehydrated spinach Rice flour Salt Lactic acid Potassium sorbate Natural flavoring
11 ingredients 2 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives4 additives · 3 limited risk
Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.